Culinary Events With 8 Michelin Chefs
Cap St Georges Hotel & Resort will host 8 world-renowned Michelin-starred chefs for a series of culinary events welcoming all to experience this first-of-its-kind ever event held in Cyprus.
In a four-month period, from the 10th of July until the 27th of October, 8 Michelin chefs, awarded from 1 -3 stars, will be cooking alongside Cap St Georges Hotel & Resort executive chef, Christos Koudounas and his team. Guests will have the opportunity to enjoy these gastronomical experiences at our fine dining restaurant ‘Sky Seven’ located at Cap St Georges Hotel and Resort.
The award-winning chefs from France, Portugal, Germany, Spain and the Netherlands, all with diverse backgrounds, will be showcasing their expertise and signature dishes while taking inspiration from the local produce and the Mediterranean cuisine.